Business

Refrigeration Transportation

Saves no later than picks

Junjie Foodstuff has the closest storage warehouse to the base, and apples are picked and stored as soon as possible.

CA storage technology

Apples after harvest will still [breathe], consume oxygen and emit carbon dioxide, and store in bulk. In fact, it is a careful adjustment of temperature, oxygen, carbon dioxide and humidity. In an environment that always maintains 0°C, the maturation process of apples is alleviated, the storage period is increased, and the supply period of apples is extended.

Low tempreature processing environment

In order to ensure the freshness, crispness and juiciness of Jieji apples, the processing process of apples must also ensure the continuity of this process. The entire processing process of Jieji apples is always in a low temperature environment, maintaining the continuation of the freezing process.

The cold chain transport

Jieji apples are sold all over the world. Apples must always be kept in a low temperature environment of 0°C-4°C during transportation, otherwise the firmness of the apples will be lost and the freshness will be greatly reduced. This is an important part of the freezing chain.

JUNJIE FOODSTUFF