Fruit Storage and Processing


Advanced storaging and processing technology

Fruit storage capacity reaches 30000 tons, about 25000 tons applying the European advanced CA refrigeration technology which can keep fruits fresh for six months to one year. The floor area of pacing house is above 20000 square meters,  meanwhile we have more than 20 sets impirted fruits packing line, with the help of which oue year productivity reaches 50,000 tons. And advanced storing and pvocessing capacity guarantee that we can provide customers with a variety of fresh fruit all year around.

JUNJIE FOODSTUFF